Inspired by centuries old Italian cooking traditions, our crust combines freshly ground non-GMO organic corn meal, unbleached wheat flour, and extra virgin olive oil to create a distinctively rich taste and texture.

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CORN MEAL CRUST PIZZA SHELLS Create your very own gourmet pizzas. Nutrition & Ingredients

 

This crust combines non-GMO organic corn meal and spelt, with extra virgin olive oil to create a distinctively rich taste and texture. Spelt, also known as 'Farro', is an ancient form of wheat which is suitable for many with wheat allergies. It contains more protein, minerals, amino acids, B-vitamins, essential fatty acids, and fiber than wheat. Its nutrients are more easily absorbed by the body because of its high water solubility. (If you have a gluten allergy, we recommend that you consult your physician concerning your individual dietary needs.)

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SPINACH with feta and tomatoes Nutrition & Ingredients

SPELT & CORN MEAL PIZZA CRUST SHELLS Create your very own gourmet pizzas. Nutrition & Ingredients