Vicolo Garlic Bread

Gourmet Vicolo Garlic Bread with Mozzarella, Roasted Garlic & Fresh Basil

INGREDIENTS:

Organic Bread (organic wheat flour, water, yeast & salt) Butter (Pasteurized RBST-free cream (milk), salt), Fresh Garlic, Roasted Garlic, Fresh Basil, Whole Milk Mozzarella (cultured pasteurized whole milk, salt, enzymes)

ALLERGEN INFORMATION: CONTAINS WHEAT AND MILK.

COOKING INSTRUCTIONS

FROM FRESH:

Oven:

• Preheat oven to 450 degrees.
• Remove bread from packaging and place on baking sheet.
• When over is hot, place garlic bread on middle rack of oven and bake until cheese is just melted and starting to brown and bubble, approximately 6 to 8 minutes.
• Caution: cheese will be hot, let cool slightly

FROM FROZEN: (oven only) Add approximately 5 minutes to cooking time.

Nutrition Facts

Serving Size 1 slice (72g/2.6oz)
Servings Per Container 3
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Amount Per Serving (% Daily Values)
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Calories 270
Calories from Fat 110
Total Fat 12g (18%)
Saturated Fat 7g (34%)
Trans Fat 0g
Cholesterol 35mg (11%)
Sodium 420mg (18%)
Total Carbohydrate 31g (10%)
Dietary Fiber 2g (9%)
Sugars 2g
Protein 10g
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Vitamin A 8%
Vitamin C 0%
Calcium 10%
Iron 10%
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* Percent Daily Values are based on a 2,000 calorie
diet. Your daily values may be higher or lower
depending on your calorie needs:
Calories 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Calories per gram:
Fat 9 Carbohydrates 4 Protein 4